The best one I know of is a special seasoning called Montreal steak spice, it's one of the best seasonings I've had . Sprinkle a thin layer on both sides, not too much, let sit at room temp. about 20 min., fire up the barby, high heat, for steak 1 in. thick , med rare , about 4 5 min per side, only flip once , unless there is a lot of flare up in this case keep a water spray bottle handy , use sparingly so as not to cool down too much ...
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...e pieces of meat or fish, chopped vegetables, some form of starch (flour, potato, pasta), some stock or other liquid, and add it to a large, oven safe container. Add a crunchy or cheesy topping and bake uncovered at 350' until the liquid is boiling a... more
...ly finds itself on the breakfast table more than at any other meal, sometimes as a condiment, sometimes as the star. Here are half a dozen favorites.Ham and EggsThis is an all-time favorite. A hot sli... more
... are a delicious addition to any meal plan. They can be baked or fried, breaded or plain. In this article you will learn how to make easy boneless pork chops and crusted pork chops and learn what to d... more
...works online :you go to campaigngo to sword basedont kill annyone yettill you get to the bottom of the hillthen pick up laser gun by wallthen wait till auto savethen kill them with laser gunand then r... more